Wine List

Laughing Labs Pink



Laughing Labs Pink – New Release!

We’ve got a White, a Red, and now a Pink Laughing Labs for your enjoyment!  We could say it’s inspired by our lab’s adorable pink nose, but it truly represents the playful and lively spirit of our family’s labs.  This rosé is delicious and refreshing.  Drink it chilled and enjoy! A large portion of the profits will go to our Humane Society of Southwestern Michigan to aid in their rescue efforts.  3.75% RS




laughing labs red

Blend: 100% LMS AVA

Production: 89 Cases

Laughing Labs Red

Inspired by our love for our winery labrador, Kia, and her vibrant character!  This semi-dry, ruby hued cab features lively notes of chocolate and sweet cherries.  Try on ice with muddled fruit and a touch of orange juice (or Grand Marnier) as a refreshing Sangria.  We are donating a large percentage of the profits to local Humane Society of Southwest MI in memory of Kia and in honor of all rescue dogs!



2011 Rose

Blend: 100% Lake Michigan Shore AVA Cab Franc

Production: 40 Cases

2015 Cab Franc Rosé – Nancee’s Cuvée – Sold Out!!

Pale salmon color and created to appeal to lovers of Provençal style rosé (like our friend Nancee)! Cold soaked 24 hours and single pressed. Fresh and crisp and will match almost any meal, or is perfect as an apertif. Classic aromas of strawberry and cantelope with a surprising salty minerality. Very limited production of 40 cases…this will sell out fast!!




2010 Pinot Noir - Hickory Creek Winery - Buchanan, Michigan

Blend: 100% LMS AVA Pinot Noir

Production: 84 Cases

2010 Pinot Noir – Sold Out!

A slender and lean wine with aromas of wild cherry, strawberry, and fresh tarragon. Finishes with a hint of smoke.


A rich Hungarian Paprikash is the perfect pairing.




2012 Syrah

Blend: 100% LMS AVA Merlot

Production: 50 Cases

2011 Merlot


Leads with an herbal nose, with luscious flavors of black cherry and dark chocolate.  Supple tannins make it ready to drink now!  Since this merlot is so versatile, it can be served with a rich and spicy Jambalaya, or as part – and paired with – blackberry merlot cupcakes!!




2009 Mélange - Hickory Creek Winery - Buchanan, Michigan

Blend: Cabernet Franc, Cabernet Sauvignon, Merlot

Production: 93 Cases

2012 Mèlange – Sold Out!

Aged 4 years in French Oak. Blend of 50% Cabernet Franc, 25% Cabernet Sauvignon, 25% Merlot. Deep, dark aroma and flavor of black cherry and blueberry. Subtle flavors of smoke and leather. Try pairing with smoked duck and tangerine rosemary salad.

93 cases produced.





Blend: 100% LMS AVA Cabernet Franc

Production: 127 Cases

2009 Cabernet Franc

Deep garnet color with distinct blueberry and cassis nose. Flavors of cocoa, black plum and vanilla caramel, with an underlying base of tartness that lingers. Serve with Rib-Eye Steak au Poivre with a balsamic reduction and roasted rosemary potatoes.



2011Cabernet Sauvignon

Blend: 100% LMS AVA Cabernet Sauvignon

Production: 32 Cases

2012 Cabernet Sauvignon – Sold Out!

Lovely aromas of new leather and dark cherries.  Classic flavors of blackberry, cassis and oak would pair well with beef tenderloin with a blackberry dressing.  Good tannins and acidity make for a long finish.  



Rouge Doux

Blend: 100% LMS AVA Cabernet Franc

Production: 149 cases

Rouge Doux

This slightly sweet Cabernet Franc packs loads of black brambleberries and chocolate mousse aromas in the nose.  The sweetness is balanced with acid and tannins.  This is a great brunch wine.  Try with a buffet of Gravlox, Serrano Ham, grilled figs and prosciutto, gorgonzola, and spinach with warm pancetta vinaigrette.  You get the picture…salty or salt cured treats.  2.25% RS.